What I'm Love, Love, Loving...

It's Wednesday (insert happy dance)!  And no, I'm not being sarcastic.  Wednesdays are, once again, one of my favorite days of the week.  Yes, I know.  Mid-week slump.  I usually feel it, too.  But...as of last week, my favorite t.v. show is officially back on the air, which makes this slump day sooo much easier.

I'm pretty sure everybody and their Mama has seen this by now, but, if by some sad circumstance you haven't, you've got to tune in tonight.  Good, clean fun.

There are a few things other than Duck Dynasty that I'm loving today, so I thought I'd link up with Jamie for What I'm Loving Wednesday.


I'm loving my Daisy Eau So Fresh by Marc Jacobs perfume.  It went into hiding during winter, but I'm finally breaking it back out a few weeks early.  I've missed you, my friend.

I'm loving this recipe for guilt-free "ice cream."  Did you know that frozen bananas could be blended into a nearly perfect ice cream consistency?  Want a little more "cream?"  Add fat-free milk, like me.  Ahh-mazing!  I just keep chopped bananas in the freezer for when I need something to satisfy my sweet tooth.  This always does the trick and doesn't put a dent in my Weight Watchers points for the day.  (Of course, the whipped cream and caramel add a bit...)

I'm loving that I found this old picture of a 4th grade student's favorite holiday essay from a friend's class last year.  See if you can spot the funny....

I'm loving that spring break is just a few weeks away!!  I'll be one of the few that leaves the beach this time of year. :)

Panama City Beach a few weeks ago...pre-Spring Breakers

I'm loving that my sister will be in town on her spring break starting tomorrow!!  Woohoo!  

Short and sweet, my friends... I hope everyone is having a lovely Hump Day!!